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Cookie Dough Keto Fat Bombs

Keto Cookie Fat Bombs

Cookie Dough Keto Fat Bombs

Categories: American, Dessert

Cookie Dough Keto Fat Bombs

Recipe by Keto Flavor FixCourse: DessertCuisine: AmericanDifficulty: Easy
Servings

30

servings
Prep time

5

minutes
Cooking time

1

hour 

5

minutes
Calories

70

kcal
Total time

1

hour 

10

minutes

Ingredients

  • 1/2 c. (1 stick) butter, softened

  • 1/3 c. Keto friendly confectioners sugar (such as Swerve)

  • 1/2 tsp. pure vanilla extract

  • 1/2 tsp. kosher salt

  • 2 c. almond flour

  • 2/3 c. Keto friendly dark chocolate chips (such as Lily’s)

Directions

  • In a large bowl using a hand mixer, beat butter until light and fluffy. Add sugar, vanilla and salt and beat until combined. 
  • Slowly beat in almond flour until no dry spots remain, then fold in chocolate chips. Cover bowl with plastic wrap and place in refrigerator to firm slightly, 15 to 20 minutes. 
  • Using a small cookie scoop, scoop dough into small balls. Store in the refrigerator if planning to eat within the week, or in the freezer for up to 1 month.

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