1 & 1/2 LBS Flank Steak
1 Head of Cauliflower
4 Green Onion
2 Celery Stalks
2 TBSP Coconut Flour (opitional)
1/4 Cup Avocado Oil (seperated)
1 TBSP Ginger
4 Cloves Garlic
1/4 Teaspoon Red Pepper Flakes (Optional)
3 TBSP Liquid Aminos or Coconut Aminos
1/4 Cup Water
3 TBSP Golden Monkfruit Sweetner
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