4
servings10
minutes20
minutes290
kcal30
minutes250 gr Fresh Salmon
2 tbsp Soy Sauce (marinade for salmon)
2 tbsp Sesame oil (marinade for salmon)
1⁄2 tsp Sea salt
350 gr Cabbage, finely sliced
2 Cucumber, sliced
1 Avocado, diced
4 tbsp Mayonnaise
4 tbsp Soy Sauce
4 tsp Cilantro
Sesame seeds, for topping
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