8
servings10
minutes10
minutes300
kcal20
minutes2 teaspoons garlic minced
1 jalapeño seeded and diced
1 cup unsweetened almond milk
1/2 teaspoon onion powder
1/3 teaspoon xanthan gum
1 teaspoon yellow mustard powder
1/2 teaspoon cayenne pepper or to taste
8 ounce sharp cheddar cheese shredded
4 ounce pepper jack cheese shredded
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